McCray’s Tavern West Village-Smyrna
Vienna Lager | Devils Backbone Brewing Company
Brewed using a combination of Northern Brewer and Saaz hops with Vienna, Pilsen, Dark Munich and Caramel malts and allowing five weeks for the lagering process and the flavors to fully develop.
McCray’s Tavern on the Square-Lawrenceville
Eye Patch Ale | Monday Night Brewing
A crisp, drinkable IPA.